Incoming Resources
- Joanne Fluke's Lake Eden cookbook, Joanne Fluke
- Martha Stewart's fruit desserts, 100+ delicious ways to savor the best of every season, from the kitchens of Martha Stewart Living ; photographs by Johnny Miller and Others
- Delish insane sweets, bake yourself a little crazy : 100+ cookies, bars, bites, and treats, Joanna Saltz, Editors of Delish
- Joy the baker, 100 simple and comforting recipes, Joy Wilson
- The book on pie, everything you need to know to bake perfect pies, Erin Jeanne McDowell ; photographs by Mark Weinberg
- BraveTart, iconic American desserts, Stella Parks ; foreword by J. Kenji López-Alt ; photography by Penny De Los Santos
- Baking all year round, Rosanna Pansino
- The New York Times dessert cookbook, edited by Florence Fabricant
- New England desserts, classic and creative recipes for all seasons, Tammy Donroe Inman
- The great British baking show, with recipes by Paul Hollywood, Prue Leith, & the bakers
- Desserts LaBelle, soulful sweets to sing about, Patti LaBelle, Laura Randolph Lancaster with Rick Rodgers
- A sweet taste of history, more than 100 elegant dessert recipes from America's earliest days, Chef Walter Staib with Molly Yun and Diana Wolkow ; photographs by Todd Trice
- The pioneer woman cooks, super easy! : 120 shortcut recipes for dinners, desserts, and more, Ree Drummond
- Mrs. Fields cookie book, 100 recipes from the kitchen of Mrs. Debbi Fields, by Debbi Fields and the editors of Time-Life Books