Incoming Resources
- Start here, instructions for becoming a better cook, Sohla El-Waylly ; foreword by Samin Nosrat ; photographs by Laura Murray ; illustrations by Aly Miller ; design by Chris Cristiano
- True comfort, Kristin Cavallari
- What's your favorite food?, Eric Carle and friends ; Aki, Isabelle Arsenault, Brigette Barrager, Matthew Cordell, Benji Davies, Karen Katz, Laurie Keller, Juliet Men©♭ndez, Greg Pizzoli, Misa Saburi, [and 3 others]
- Eat a little better, great flavor, good health, better world, Sam Kass ; photographs by Aubrie Pick
- It's disgusting -- and we ate it!, true food facts from around the world--and throughout history!, by James Solheim ; illustrated by Eric Brace
- The science of good cooking, master 50 simple concepts to enjoy a lifetime of success in the kitchen, the editors at America's Test Kitchen and Guy Crosby ; illustrations by Michael Newhouse and John Burgoyne
- More is more, get loose in the kitchen, Molly Baz ; photographs by Peden+Munk
- Big heart little stove, bringing home meals & moments from The Lost Kitchen, Erin French with Rachel Holtzman ; photography by Nicole Franzen
- Welcome to our table, written by Laura Mucha and Ed Smith ; illustrated by Harriet Lynas
- Can you guess?, with The Very Hungry Caterpillar, by Eric Carle
- Half baked harvest super simple, more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods, Tieghan Gerard