The Chinese gourmet, authentic ingredients and traditional recipes from the kitchens of China, recipes, William Mark ; text, Harry Rolnick and Jacki Passmore
Label
The Chinese gourmet, authentic ingredients and traditional recipes from the kitchens of China, recipes, William Mark ; text, Harry Rolnick and Jacki Passmore
Isbn
9781571450067
Lccn
94014138
Physical Description
256 pages, illustrations, 35 cm.
System control number
(Sirsi) 394037(OCoLC)30076545
Cover Art